Source: California

Always a bestseller!

This is an Extra Virgin Olive Oil that is cold pressed with garlic cloves to create a full, rich flavor; it tastes like slow roasted garlic.

This Garlic Olive Oil is an excellent all around choice for cooking. Use it on salads, for bread dipping, and wherever a garlic flavor is desired. Blend it with our Basil oil for a softer flavor. Use a teaspoon of our Tuscany blend bread dipping seasoning with Garlic Olive Oil, get a loaf of Italian bread and enjoy! It's that simple.