A Taste of Olive Champagne Pear Vinaigrette

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4 Tbl. Champagne Pear Vinegar
½ tsp. Vervacious Rosemary & Roasted Garlic Mustard
½ tsp. Fleur de sel
½ tsp. fresh ground pepper
5 Tb. Extra Virgin Olive Oil

Combine first 4 ingredients in a bowl, whisk well. Slowly pour in the olive oil, whisking vigorously to blend. Serve over salad.